SUNDAY ROAST SAMPLE MENU
Sunday
|
|
Chinati Vergano Vermouth & Soda £9 |
|
|
|
Chinati Americano Vermouth & Soda £9 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Green Olives |
|
£4 |
|
|
|
Pickles |
|
£4 |
|
|
|
Black Treacle & Caraway Sourdough & Cultured Butter |
|
£4 |
|
|
|
Beef & Barley Bun, Horseradish Cream |
|
£6 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
3 Course Menu £40 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Crab Soup & Aioli |
|
|
|
|
|
Whipped Goats Curd on Toast, Roast Shallots & Mint |
|
|
|
|
|
Pigeon & Tamworth Terrine, Crab Apple Jelly |
|
|
|
|
|
Cured Chalk Stream Trout, Cucumber & Creme Fraiche |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Rainbow Chard, Spenwood & Potato Pie |
|
|
|
|
|
Braised Cod’s Cheeks, Coco Beans & Mussels |
|
|
|
|
|
Roast Hereford Rump, Yorkshire Pudding & Horseradish Cream |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Chicken & Girolles Pie |
|
|
|
|
|
Roast Mallard, Bread Sauce & Liver Toast |
suppl. + |
£10 |
|
|
|
Whole Roast Chicken, Bread Sauce & Liver Toast |
suppl. + |
£10 |
|
|
|
Hereford Sirloin, Yorkshire Pudding & Horseradish Cream |
suppl. + |
£25 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Baked Cauliflower Cheese |
|
£5 |
|
|
|
Roast Potatoes |
|
£5 |
|
|
|
Buttered Spring Greens |
|
£5 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Brown Butter & Honey Tart |
|
|
|
|
|
Baked Chocolate & Buckwheat, Creme Fraiche |
|
|
|
|
|
Plum Bakewell Tart, Creme Fraiche |
|
|
|
|
|
British Cheeses, Oat Biscuits & Apple Jam |
suppl. + |
£4 |
|
|
|
|
|
|
|
Please inform us of any allergies or dietary requirements.
Please be aware that although we take every possible precaution, all our dishes may still contain small traces of allergens.